Grand opening
Col. Balan Ayyar, 305th Air Mobility Wing commander, and Col. Michael Hutchison, 305th Mission Support Group commander, help cut the ribbon at the Charley’s and Manchu Wok restaurants grand opening celebration in the Base Exchange here March 19. Peter Thieme, BX general manager, Wanda Stevenson, AAFES manager, and other BX staff also helped cut the ribbon. Colonel Ayyar thanked the BX staff for offering this great service to the Airmen, Soldiers and their families, who deserve it. Both eateries will be open Monday through Saturday, 10:30 a.m. to 7 p.m. and Sunday, 10:30 a.m. to 5 p.m. (U.S. Air Force photo/Airman 1st Class Rebekah Phy)
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